18 Summer time Pasta Recipes That Show You Can Have It All

Burst Tomato Pasta

With solely 5 substances, it’s stunning in its elegant simplicity. That is at all times the dish I flip to once I don’t know what to make for a cocktail party (and my friends are solely minutes away). It’s really a lifesaver and a pasta dish I’ll have on repeat all through the summer season and past.

Ratatouille-Type Roasted Vegetable Pasta

This roasted vegetable pasta is impressed by ratatouille. Eggplant, zucchini, peppers, tomatoes, and garlic cook dinner collectively on one sheet pan and get tossed with rigatoni for a easy, satisfying supper.

Tomato Pasta with Miso

Tomatoes and garlic are two of the primary taste elements on this 5-ingredient dish. Roast them slowly in tons of olive oil. The tomatoes will turn into succulent and mushy whereas the garlic will get caramelized and candy. In different phrases, completely addicting.

Easy Zucchini Rigatoni

Aka “what to do along with your farmer’s market haul.” Candy caramelized squash, aromatic herbs, and nutty parmesan make this straightforward summer season pasta completely addictive.

Spaghetti alla Nerano

In case you study something from Stanley Tucci on Trying to find Italy, it’s that the emphasis on easy substances handled properly make for magical experiences—aka, this pasta.

Summer time Pasta Salad

Caramelized grilled veggies meet swirly pasta. That is the kind of pasta salad you’ll wish to have available all summer season, and it’s a common crowd-pleaser at barbecues. It’s additionally filled with protein, complicated carbohydrates, fiber, and wholesome fat. A win on all fronts.

Lemon is the unsung taste of the summer season, and once I wish to incorporate its zesty tang right into a meal, that is the dish I flip to. There may be a lot to like in regards to the crunchy arugula and bacon combo, which highlights the lemon’s candy citrus taste.

Inexperienced Goddess Pasta Salad

This pasta salad is vegan, stuffed with veggies, and completely scrumptious. It’s the simplest approach to get your every day dose of greens whereas having fun with a flavorful lunch or dinner that you simply’ll stroll away from feeling refreshed. Signal me up.

Garlicky Mushroom Pasta with Sausage & Arugula

This recipe solely makes use of a small quantity of Italian sausage to principally mimic a sausage and mushroom pizza (yum), and the sauce is just lemon zest and juice, arugula, parmesan, and somewhat butter. I’m declaring it “gentle” as a result of you possibly can eat it for lunch with out dragging via the remainder of your day or take pleasure in it at dinner with out feeling overly full. No additional questions, please.

Vegan Purple Pepper Pasta with Charred Corn

This vegan primary is straightforward to make gluten-free and excellent for summer season. Roasted crimson peppers make a brilliant creamy sauce base and with the addition of charred corn, sautéed summer season squash, and many recent basil, it’s a creamy-dreamy pasta that makes use of up your farmer’s market goodies.

This recipe continues to seek out its approach into my rotation, and I’m amazed by its taste each time I make it. The walnut sauce is to die for, the just-burst tomatoes are unparalleled, and the entire dish comes collectively in about quarter-hour. Too good to be true? Make it for your self and discover out.

One-Pot Pasta Primavera with Summer time Veggies & Ricotta

Extra veggies! Severely, I can’t get sufficient of those summer season pasta recipes that commemorate the season’s produce. On this case, it’s all about asparagus, broccolini (a private favourite), peas, and cherry tomatoes. All of them come collectively to supply a positively palatable pasta primavera.

Inexperienced Sauce Pasta

All of the veggies your every day, dietary wants ask for in a single scrumptious dish? Signal me up. Whereas I like a superb salad, I’m additionally right here for something that masks spinach’s oftentimes bitter taste with parmesan, olive oil, lemon, and butter. As soon as your children get previous the truth that this dish is a vibrant, verdant inexperienced, they’ll be obsessive about every silky, noodle-y chunk.

Pesto Pasta Primavera

This recent summer season pasta by no means fails to fulfill my carb cravings, whereas filling my plate with a great deal of veggies that may be different based mostly on what’s in my fridge. Even higher? It comes collectively in a single pan, which means much less time scrubbing dishes and extra time absorbing these lengthy summer season nights.

Rigatoni With Brussels Sprouts, Kale Pesto, and Lemon

Packing within the greens, this kale pesto, Brussels sprouts-studded pasta is loaded with taste and good-for-you substances. Suppose walnuts, olives, and many veggies. All coming collectively to ship one heavenly-tasting pasta.

Creamy Lemon Pasta

Creamy will not be on the prime of your summer season meals vocabulary, however this pasta defies the principles and brings a recent strategy to indulgence. Sure, butter and cream are the inspiration of its sauce (that’s critically ok to drink), however the addition of lemon lightens issues up and makes it appropriate for summer season.

Lemony Pasta Carbonara with Peas & Zucchini

This carbonara is somewhat lighter than your conventional pancetta-laden dish, which we’re all about this time of 12 months. Changing salty meats with peas and zucchini, this creamy vegetarian model is finest loved al fresco.

For a extra substantial, protein-oriented pasta, look no additional than this garlic shrimp spaghetti. It’s impressed by the Mediterranean food regimen and introduces a number of wholesome veggies into the combo. Excellent for a satisfying summer season lunch or dinner that may fill you up with out weighing you down.